This article contains Amazon Affiliate Links.
Should you purchase using these links, I may receive small compensation the will not effect the price you pay.
The Bread Lover’s Bread Machine Cookbook – By Beth Hensperger is useful for ALL who enjoy bread baking – not just machine users. It answers about 90 percent of all questions ever asked – even some that are more or less machine specific
If you are new to Bread Machines (even those otherwise experienced in bread baking) you will benefit through taking the time at least read the Orientation section.
MBF – Models Specific NOTE:
If recipe indicates “Dough” setting Use The KBS “Leaven Dough”
Most, if not all, recipes follow the KBS Order of Ingredients
I came across this direct link to download KBS listing on Amazon to download directly But is has since changed – it was in the Product Information and referred to it as an “Application Guide”. I have used this book with 1/2 doz different machines since it publication and never had a recipe fail IF I FOLLOWED THE DIRECTIONS of both the Machine Order of adding Ingredients and the recipe.
Or, you purchase a hard copy – (sometimes there are often deal on used copies) thru my Affiliate Link, or download the PDF thru your Kindle Unlimited Link You can also use the links below to get a copy or just the ISBN to search for this book in your local library.
- Author: Beth Hensperger
- Publisher: Harvard Common Press; (April 30, 2000)
- Language: English
- Hard Cover ISBN-13: 978-1 55832 155 7
- Paper Cover: ISBN-13 : 978-1-55832-156-4
- Kindle ASIN: B00A9MOTBK
- Spiral ASIN : B0CKRYJT1G
Or look thru the various KBS Amazon Listings to find a link to a “free” pdf copy of the older but still excellent general knowledge and rather dependable recipe resources. Go to the Product listing and then Scroll down until you see:
Looking forward to hearing you questions and opinions and comments about this article are welcome as always
originally posted 2023-June updated 2024-02-12 updated 2024-03-31